Domaine de Barbe
Foie gras producer in Périgord, the Domaine de Barbe - Foie Gras Kuster invite you to discover its geese and ducks breeding. You can order in this website all our traditionnals products with secure payment. You can also have a tour in our farm to learn everything about our work and you can stay in one of our homeholidays or in our campsite.

Enjoy our specialities

  • Aperçu Coffret Terroir 19,70

    Coffret Terroir

    Screen-printed cardboard suitcase filled with Périgord wine and tinsView product

    Coffret Terroir

    Screen-printed cardboard suitcase filled with Périgord wine and tins

    19,70

    Screen-printed cardboard suitcase filled with Périgord wine and tins:

    1 x Côtes de Bergerac, red wine 37.5cl

    1 x Cassoulet 410g

    1 x Duck Rillettes 130g

    10 in stock

    Quantité
  • Aperçu Pâté Rustique à l'Espelette 4,00

    Pâté Rustique à l’Espelette

    Rustic pâté with EspeletteView product

    Rustic pâté with Espelette

    4,00

    Our rustic pâté with Espelette pepper !

    Improves with age, very fragrant.

    Shelf life 4 years, dry and away from heat.

    90g jar

    Rustic pâté with Espelette: Pork meat and liver, duck meat, mashed foie gras, milk, eggs, cream, onions, shallots, 1% Espelette pepper, Armagnac, salt, pepper

    Quantité
  • Aperçu Pâté Rustique aux Noix 4,00

    Pâté Rustique aux Noix

    Pâté aux Noix du PérigordView product

    Pâté aux Noix du Périgord

    4,00

    Our rustic pâté with wallnuts !

    Improves with age, very fragrant.

    Shelf life 4 years, dry and away from heat.

    90g jar

    Ingredients: pâté with walnuts: Pork meat and liver, walnuts 13%, duck meat, foie gras puree, milk, eggs, cream, onions, shallots, walnut brandy, Armagnac, salt, pepper

    Quantité
  • Aperçu Kass'Krout 20,00

    Kass’Krout

    Assortment of 4 gourmet startersView product

    Assortment of 4 gourmet starters

    20,00

    With a “K” like Kuster! (instead of the usual term “casse-croute” 🙂 )

    Assortment of spreads, gourmet variations of our duck rillettes and our rustic pâté.

    Sold as a set only:

    1 x Rillettes de canard au Roquefort 90g
    1 x Pâté rustique au piment d’Espelette 90g
    1 x Rillettes de canard oignons et raisins 90g
    1 x Pâté rustique aux noix du Périgord 90g

    Ingredients:
    Duck rillettes with Roquefort: Duck meat, Roquefort 12%, salt, pepper

    Rustic pâté with Espelette: Pork meat and liver, duck meat, mashed foie gras, milk, eggs, cream, onions, shallots, 1% Espelette pepper, Armagnac, salt, pepper

    Duck rillettes with onions and grapes: Duck meat, grapes 10%, onions 10%, salt, pepper

    Rustic pâté with Périgord walnuts: Pork meat and liver, 13% walnuts, duck meat, mashed foie gras, milk, eggs, cream, onions, shallots, water of nuts, Armagnac, salt, pepper

    Quantité
  • Aperçu Magret de canard gras séché 14,85

    Magret de canard gras séché

    salted and dried naturallyView product

    salted and dried naturally

    14,85

    Tasty and sweet.

    salted and dried naturaly

    Storage: 7 month in a refrigerator

    Composition: Duck breast, salt, pepper

    Weight: 280g

    Storage: 7 month in a refrigerator

    Cut in slices as an appetizer or with a salad of gizzards

    Quantité
  • Aperçu Bloc de foie gras de canard 12,1063,90

    Bloc de foie gras de canard

    Duck foie grasView product

    Duck foie gras

    60% de morceaux stérilisé

    PRODUCT OF AN EXTREME QUALITY.

    Assembly of liver extra quality fully trimmed and de-veined, cut into pieces, giving a bloc with a regular flavor.

    Improve with age

    Storage: 4 years in a dry and cool place

    Composition: 98% duck foie gras, Armagnac, salt, pepper

    Storage: 4 years in a dry and cool place

    Open the tin 1/2h before tasting. Serve it fresh, not frozen, always at beginning of your meal with bread and sweet wine.

  • Aperçu Confit de canard (cuisses) 17,6056,80

    Confit de canard (cuisses)

    Duck's titbit. Fleshy and tenderView product

    Duck’s titbit. Fleshy and tender

    Duck’s titbit. Fleshy and tender.

    Existe with 2 legs (350g), 3 legs (450g), 4 legs (750g), 6 legs (1kg), 10 legs (1.5kg) ou 15 legs (2.10 kg)

    Storage: 4 years in a dry and cool place.

     

    Composition: duck legs, fat, salt

    Storage: 4 years in a dry and cool place.

    Serve hot or cold. Open the can and immerse in a hot water bath. Remove the fat from your piece of meat and cook golden brown a few minutes under the grill.

     

X Actus flash !
Concert à la ferme 31 mai 2025
Le retour à une expérience appréciée que nous avions vécu à nos débuts... 
Marché de Noel de Montbéliard du 23 novembre au 24 décembre 2024
Nous y serons. A quel endroit ? Au Numéro 23, Près de l’office...