Description détaillée
Duck breast cooked with prunes
Storage: 4 years in a dry and cool place
Nos produits
Magret de canard aux pruneaux
Duck breast cooked with prunes
18,50€
Duck breast cooked with prunes
Storage: 4 years in a dry and cool place
Composition: duck breast, duck stock*, prunes, red wine AOC Bergerac, onions, shallots, corn starch, salt and pepper
Storage: 4 years in a dry and cool place
*duck stock: carcass stock + vegetables cooked by ourselves
Simmer and simply taste with fresh pasta or potatoes.
Additional Information
| Weight | 0,75 kg |
|---|
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Storage: 4 years in a dry and cool place
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Storage: 4 years in a dry and cool place
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Storage: 4 years in a dry and cool place
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*basis for sauce: carcass stock + vegetables cooked by ourselves
Serve with garlic croutons, linked with a kneaded butter. Serve with potatoes (grilled, vapors), green beans, noodles, mashed…
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